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Via Buffalo Rising The corner of Elmwood and W. Delavan Avenue is growing up where the former Elmwood-Delevan Food Mart was demolished. In its place, Ellicott Development is constructing a four-story building designed by Kideney Architects that will house a restaurant, retail space, and 21 apartments. It is one of several projects that have been recently completed, underway or proposed that is changing the character of Elmwood for better or worse as discussed in The Buffalo News here. ...
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Via Buffalo Rising Ellicott Development’s mixed use building at 1088 Niagara Street is getting its brick skin. The two-story, 11,000 sq.ft. building will contain a Tim Hortons with a drive-thru, additional retail space on the ground floor, and three, two and three-bedroom apartments ranging in size from 1,350 to 1,875 sq.ft. on the second floor. The building will feature architectural elements such as pilasters, parapets, awnings, storefront windows, and gooseneck ...
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Via Buffalo Rising by Queenseyes The healing method of cryotherapy is quickly becoming one of the hottest tickets to speedy recovery for injury prone athletes. Now there is news of a new cryotherapy facility opening in Downtown Buffalo in May. BuffaloCryo will soon open at 199 Scott Street, inside the newly renovated Fairmont Creamery, along with a slew of other businesses. Cryotherapy is the next big thing in injury recovery, and is now being utilized by some of the top athletes in the ...
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Article via Buffalo Business First by Jim Fink Buoyed by the success of a nearby project, Ellicott Development is moving ahead with plans for a mixed-use complex that will sit in the shadow of the University at Buffalo campus. The Buffalo-based development company is working with Amherst officials on plans to build a four-story hotel along with a 12-unit apartment building on a series of vacant parcels on Rensch Road near Sweet Home Road. An early 1900s house on the property will be ...
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Article via the Buffalo News by Andrew Z. Galarneau The Mahony at the Fairmont opens today for lunch, bringing chef-owner Brian Mahony’s internationally-inspired fare to the Fairmont Creamery building. Lunch starts at 11 a.m., with fare like a pork verde burrito ($11), potato skins stuffed with chicken, cheese and spinach ($11), and a Mediterranean salmon salad on romaine and spinach with a yogurt-caper dressing. The 190-seat, 5,300-square-foot restaurant is at 199 Scott St. Phone: ...
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Article via WBFO By Mike Desmond Apartment tenants are increasingly looking for parking spaces other than in a large lot where their cars can be covered with winter snow. That demand is leading to a surge in construction of indoor parking spaces. One recent example comes from Ellicott Development, which told the city Planning Board it's changing the design for 960 Busti to include a ramp to a modified basement. "It's a nice amenity to provide to the tenants of the building, whether ...
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